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Calorie intake equal to energy expenditure, resulting in stable weight.
Maintenance is the point where your body weight stays relatively stable over time. Intake matches what your body uses for daily activity and basic functions. This level changes as your weight and activity change. Adjusting intake periodically helps keep weight stable.
A caloric deficit means your body uses more energy than you consume. This is the condition required for fat loss over time.
Carbohydrates are a macronutrient used by the body as a primary source of quick energy.
Fat is a macronutrient that provides a concentrated source of energy at 9 calories per gram.
Fat oxidation is the process of breaking down fat to produce energy.
Glycogen is stored carbohydrate found in muscles and liver that the body uses for energy.
Glycogen depletion is the process of using up stored carbohydrates in the body.
Restoring carbohydrate stores after eating.
The body's hormonal reaction to food intake, affecting storage and water balance.
